Nutritional Considerations for Osteoporosis: |
|
There are two types of bone, the one being a solid cortical tissue, while the other is an interconnecting |
honeycomb structure, called trabecular tissue. In the early stages of osteoporosis, this honeycomb structure |
of trabecular bone may already be damaged, however bone density tests would not show anything abnormal |
because the bone mass is still the same. Trabecular bone has a turnover rate of about 25%, in contrast to |
about 3% of cortical bone undergoing remodeling every year. |
|
Bone consists of about 9% calcium carbonate, and 85% tricalcium phosphate, with the "phosphorus" part |
being frequently disregarded. Too much, or too little Phosphorus contributes to osteoporosis: Too much |
promotes calcium loss through an excess acid medium, and too little encourages calcification, where calcium |
is deposited outside of bone, or where an improper calcium / phosphorus ratio weakens the bone matrix. |
|
Magnesium - as magnesium phosphate (about 2%) - also has to be considered as being part of the bone |
mineral make-up, where the amount should be adjusted to create a genetically ideal Ca/Mg ratio, which for |
most practitioners is still an unresolved science in itself. (see Acu-Cell "Mineral Ratios"). |
|
While Fluoride increases bone mass, too much results in increased brittleness of bone and thus promotes |
fractures, however a certain amount is needed - about 4% as calcium fluoride - to harden bone. Silicon, |
usually taken in the form of Silica (e.g from horsetail), is another trace mineral that helps in the prevention of |
osteoporosis, and it is also especially helpful after fractures. This is in contrast to using calcium, which when |
high, will actually slow the union process. It is not unusual to see patients, whose fractures only heal properly |
after discontinuing calcium supplements. |
|
Manganese helps to keep calcium soluble or bioavailable, and like Vitamin C & Zinc, assists with calcium |
absorption. It also exhibits estrogenic qualities, making it useful in the treatment of menopausal symptoms |
as well. Boron lowers manganese, which is an advantage with some types of liver diseases where elevated |
manganese causes low calcium levels. However, in other situations, boron could create a high calcium / low |
manganese ratio if too much is consumed, so there is a potential of creating other problems or conflicts |
(e.g. calcification), unless it is carefully matched to a patient's chemistry. |
|
High Sodium levels - as a result of kidney problems - has the potential to reduce bone density by negatively |
affecting an individual's calcium / magnesium ratio, requiring an individual to reduce salt intake. The same |
consideration should be given to long-term use of Aspirin or other NSAIDs, which tend to reduce magnesium, |
and eventually calcium levels, so they not only encourage osteoporosis in prone individuals, but interfere with |
the healing of fractures as well. |
Cox-2 inhibitors (Celebrex, Vioxx, Bextra...) share the same negative association, but because of increasing |
the risk of heart disease, many of these types of pain medications are not as readily prescribed any longer. |
Steroid-types of drugs unfortunately also have a reputation of promoting osteoporosis and arthritis. |
|
Patients prescribed Potassium Chloride (Slow K) might consider switching to Potassium Citrate for its |
more favorable effect on bone mineral density. |
|
Vitamin B5 (pantothenic acid) reduces bone loss when due to elevated phosphorus. For the same reason, |
it can be helpful for patients with certain gouty-types of arthritis. Although Vitamin A has been found to be |
somewhat protective for several types of cancer, a higher intake encourages osteoporosis (unless Estrogen |
is taken at the same time), so the same cautionary approach needs to be taken as with some other forms of |
treatment - such as estrogen therapy alone - where the positive effect on one condition (increased bone |
density) is offset by a greater risk for other serious consequences (cancer). This adverse effect of preformed |
Vitamin A on bone density does not apply to beta carotene or mixed carotenoids. |
|
Vitamin K is mostly known for its involvement in blood coagulation, however it also plays an important, but |
underrated role in the fight against osteoporosis. Vitamin K2 is able to regulate calcium through the amino |
acid gamma-carboxyglutamic acid (Gla), and in particular the protein osteocalcin, which helps maintain |
calcium in bone, but at the same time keeps it out of soft tissue. While Vitamin D helps in the synthesis of |
osteocalcin, Vitamin K2 is required for it to function properly. |
|
Research has shown that both, Vitamin K2 and Vitamin E help reduce calcification of arteries, however |
Vitamin K2 (ideally in the form of MK-4, or alternately, MK-7) was additionally able to slow calcium loss in |
those with a tendency to lose it, and that it better helped maintain bone density and prevent bone loss than |
Vitamin D and synthetic estrogen. |
|
An analysis of several studies on the effects of Vitamin K on calcium metabolism suggested that people |
suffering from osteoporosis are also at a greater risk for stroke and cardiovascular disease, particularly |
calcification of the middle layer of arteries, resulting in arteriosclerosis. |
Requesting an Osteocalcin Test will give patients some indication of their Vitamin K (K2) status, since |
carboxylation (of osteocalcin) is dependant on Vitamin K2. This in turn will give them some idea of their |
risk for osteoporosis, and - to some degree - cardiovascular disease. |
|
Stomach acid is another very important aspect with osteoporosis through its implication on calcium and |
magnesium levels, whereby high acid levels encourage calcium loss, and low levels promote an excessive |
strage of calcium (calcification, spurs...), resulting in bio-unavailability of calcium. Both extremes - too much |
or too little stomach acid - have an unfavorable impact on osteoporosis. Using calcium citrate in low-acid |
cases, and calcium carbonate in high-acid cases will compensate to some degree, but taking calcium with |
meals, and supplementing it at smaller amounts (500mg or less at a time) throughout the day will help the |
absorption of all types of calcium, and somewhat negate the otherwise negative effects of abnormally high |
or low stomach acid levels. (see also Acu-Cell "Calcium & Magnesium" for information on solubility and |
absorbability of various types of calcium). |
|
Both, Chromium & Copper also contribute to healthy bones and reduce the risk for osteoporosis, however |
copper levels are invariably much higher than chromium levels, so the high copper / low chromium ratio in |
practice actually encourages osteoporosis by resulting in a weaker trabecular bone and frequently arthritis |
and other inflammatory diseases as well. The same applies when chromium is abnormally low in ratio to |
potassium, selenium, and/or rarely, vanadium. |
Chromium is required for proper parathyroid functions, so any chromium antagonists (potassium, selenium, |
copper, vanadium,) can contribute to, or encourage bone loss if they are supplemented needlessly, or if their |
levels remain too high for any other medical or dietary reasons. |
|
Since the consumption of sweets (candy, pastries, sweet fruit, sugar-added foods, soft drinks, honey), as well |
as alcohol increase chromium requirements, and since these are rarely met with most individuals unless extra |
amounts are supplemented, Sugar, from refined and natural sources - or all simple carbs - are a major over- looked factor when dealing with osteoporosis, and one that is particularly prevalent in Western Societies. |
(see also Acu-Cell "Sugar & Glycemic Index"). |
While complex carbohydrates from grain sources do not promote VLDL triglycerides, and are thus much |
healthier than simple carbs in regard to cardiovascular diseases and other medical conditions, consuming |
large amounts (of complex carbs) may in some individuals result in a higher phosphorus / calcium ratio, |
which is also a well-recognized cause of osteoporosis. |
|
Coral Calcium is a heavily promoted product with lots of anecdotal success stories and unsubstantiated |
claims of miracle cures. Because of the many forms of coral calcium with different nutritional formulations |
sold, there is no predictability as to the actual calcium uptake a patient may expect. See "Diets & MLM" |
for details on coral calcium, side effects, and patient response. |
|
AAACa / AdvaCAL Calcium consists of a patented oyster shell supplement that is made by heating Ca, and |
combining it with an algal ingredient to form AAACa. According to its developer Dr. Fujita, AAACa was more |
effective increasing trabecular bone density than calcium carbonate, without the need for Vit D. If its high cost |
is no object, the potential health risks associated with eliminating Vit D should be. (See also "Diets & MLM"). |
|
Strontium is not considered to be an essential trace mineral for humans at this time, however it can be found |
in many multi-mineral formulations, in products that offer nutritional support in the prevention and treatment of |
bone loss, and drugs used to treat osteoporosis, such as Protelos (strontium ranelate). |
|
The action of strontium is closely related to that of calcium, although strontium retention varies inversely with |
calcium intake. Normal diets provide just a few mgs of strontium a day, however to treat or prevent bone loss, |
over 1,000 mg of strontium has to be ingested daily. This not only has the potential to cause problems such |
as dental caries, rickets, blood clots, seizures, headaches, memory problems, fainting, and other side effects, |
but long-term supplementation can also lower WBC, insulin, stomach acid levels, germanium, silicon, fluoride, |
and bismuth. These effects should be kept in mind when considering the addition of any forms of strontium in |
the treatment of osteoporosis. (see Acu-Cell "Strontium" for more details). |
|
Finally, there are those who claim that a high Protein intake in Western Societies is the most common cause |
of osteoporosis. While high protein intake - particularly from Fad Diets - is definitely a concern not only for |
osteoporosis, but also kidney functions, it is phosphorus, the end product of protein metabolism that needs to |
be evaluated. It really doesn't matter whether one deals with abnormally high phosphates from high protein or |
high grain consumption. Subsequently, high protein intake is safe in regard to bone density and kidney |
functions as long as an individual's phosphorus status remains normal. |
____________________________________________________________________________________________________________________________ |